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Fermenting Hot Sauces and Chili Pastes @ New York Botanical Garden - Online

  • New York Botanical Garden USA (map)

Note the "Location" below which indicates if a particular class meets online or in person. Price differences may apply. Confirmation emails will contain specific logistics.

Craft fermented hot sauce and chili pastes with Contraband Ferments. In this class, you'll review the history and science behind fermentation and learn the basic principles to making your own delicious, probiotic-rich hot sauces and pastes. Whether you like it just a little spicy or fiery hot, this class adds the right amount of spice to your life.

Please note, that while participants are not required to blend materials along with the demonstration, the materials list linked below explains what supplies you'll want to have available so you can put what you've learned into action after class.