While there are more choices on the market now for sparkly fermented beverages made with healthier ingredients, like kombucha and fruit sodas made with real fruit and cane sugar, they can be a bit on the pricey side.
Fortunately, it is fairly easy to make these delicious beverages in your home kitchen. Join us to learn how to make your own fizzy herbal sodas, talk about the science behind them and why they are good for you! From Ginger Beer to Tepache we'll teaching everything you need to know to get you started!
Click here to sign up: https://www.92y.org/event/fermented-herbal-sodas