Explore the history, health benefits, and learn how to make Idlis (South Indian breakfast cake), Injera (Ethiopian flatbread), and Dosa (fermented crepe).
Please arrive 5-10 minutes early to class as we start right on time.
Special Note: The class is located in the greenhouse and classroom at Denny Farrell Riverbank State Park. You may register online or in person.
Click the link below to sign up: